My husband and I had heard about Dominic's Santos from a few friends and finally got the chance to stop in. We went on a weekend night and they were packed! Bright, fresh, clean place...unlike the typical "old, dark and outdated italian places" we've eaten at. Service was friendly and prompt. We had heard they make homeade pasta on site and wow is there a difference. Huge portions...you will most likely have leftovers like I did. And the price can not be beat. I had the homeade cavatellis that were awesome and my hubby had the veal saltimboca. He is usually picky and raved about how delicious it was. Great wine selection and our server told us they have wine dinners every other month featuring food that is not on the menu. We were thanked by the friendly staff as we left, and will sure to be back!