Reto's KitchenAdd to Favorites
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Giannos Catering and Special Events
1124 Eastchester Dr, High Point, NC 27265
Prissy Polly's BBQ & Catering
729 NC Highway 66 South, Kernersville, NC 27284
- HoursCLOSED NOW
- Regular Hours:
Mon - Fri Sat - Sun Closed - Phone:
Main - 336-274-0499
- Address:
- 600 S Elam Ave Greensboro, NC 27403
- Email:
- Link:
- Category
- Caterers
- Services / Products
- catering, cocktail parties, dinners, meals to go, cooking classes, gift certificates, personal chef service
- Payment Options
- Neighborhood
- Lindley Park
- Languages
- English, French
- AKA
Reto's Catering
Reto's Home Cuisine
Contact Info
Reviews
06/20/13
Provided by YP.comReto and his staff catered a graduation party for our daughter. Chef Reto was very helpful in helping us plan a menu that would suit grown ups as well as our daughters High School friends! He was very helpful in suggesting options that would help us stay in our budget. The food was fantastic and his staff was very friendly and worked hard all night long. The best part was they left my kitchen cleaner than when they arrived! It was fantastic and we will definitely use Reto's kitchen again!!
09/30/12
Provided by YP.comReally rude. I sent an email inquiring about the possibility of catering a wedding for me and his response was "No, I am not interested." No apology, no explanation, nothing. Very rude and unprofessional.
03/07/12
Provided by YP.comI love Reto's! The people who work there (including the owner) are always so nice and friendly when I go in. They make amazing, fresh sandwiches so I get lunch there a lot. But the best part is their take-home dinners. They have a lot of different options for main dishes and sides, all made fresh. It's cheaper than going out, so my boyfriend and I get their dinners when we want a good meal but don't feel like cooking and cleaning up. Oh, and they also sell sushi-grade tuna!
01/11/12
Provided by YP.comBest sandwich, best chef, and best food in Greensboro!
The beef tenderloin tips in cognac mustard sauce are to die for and if I could eat the prosciutto caprese sandwich every day for lunch, I would!