My three year old is gluten intolerant, my husband hard to please, and my children are all three very active. The people there are always helpful and nice, though, with meals that satisfy all of us for a good price and huge portions. I can't get enough of the place, and we all adore the decor!

New menu looked interesting. We both tried something new. My dish was supposed to be a tilapia cooked in a garlic sauce, with 2 shrimp in bacon and 2 shrimp plain with an avocado salad. What I got was a tilapia fried to death. It was so dry it sucked the moisture out of the room. No shrimp...then they arrived later..small and no bacon wrapping. My wife's dish was o.k. We ate, thought about a dessert. I had to go hunt for a menu (we could not flag down the waiter). Decided on a flan....20 minutes later, we gave up on dessert...we just wanted OUT. Went to the cashier...waited...were taken to another register in the bar...wrong ticket....oh, just wrong interpretation of the ticket. We finally escaped. Needless to say, ONCE was more than enough. ONE STAR, only because I had to.