We apologize for the inconvenience

The people search feature on Superpages.com is temporarily unavailable. You can still search for people on yellowpages.com since Yellow Pages and Superpages are part of one company.

You will be automatically re-directed to People Search on yellowpages.com in .

Noglu

Add to Favorites
Be the first to review!
French Restaurants, American Restaurants, Bakeries

1266 Madison Ave, New York, NY 10128

646-895-9798

CLOSED NOW: 
Today: 7:30 am - 7:00 pm

REVIEWS write reviewWrite a Review

Be the first to review!
First-classBetter than mostAbout what I expectedNot the worst...Disappointing
DETAILS
General Info
Renowned in Paris since 2012, New York’s Noglu is the only French bakery with a 100% gluten-free, 30% dairy-free and locally-sourced menu. But most importantly: it is delicious! Working only with organic products, owner Frédérique Jules spent years developing her recipes for gluten-free versions of French classics - brioche loaves, pound cakes, quiches and tarts. Arriving in New York in 2015, Frédérique adapted her line to American tastes adding hamburger buns, muffins and cookies. She also developed exquisite Jewish and vegan pastries. Where other gluten-free brands go to extremes to create “everything-free” items, the Noglu team has drawn a clear line on taste and texture: nothing will make it to the menu unless it’s thoroughly tasted, perfected and approved. Everything is handled with the utmost care to guarantee the safest allergen-free treats for customers.Renowned in Paris since 2012, New York’s Noglu is the only French bakery with a 100% gluten-free, 30% dairy-free and locally-sourced menu. But most importantly: it is delicious! Working only with organic products, owner Frédérique Jules spent years developing her recipes for gluten-free versions of French classics - brioche loaves, pound cakes, quiches and tarts. Arriving in New York in 2015, Frédérique adapted her line to American tastes adding hamburger buns, muffins and cookies. She also developed exquisite Jewish and vegan pastries. Where other gluten-free brands go to extremes to create “everything-free” items, the Noglu team has drawn a clear line on taste and texture: nothing will make it to the menu unless it’s thoroughly tasted, perfected and approved. Everything is handled with the utmost care to guarantee the safest allergen-free treats for customers.
Extra Phones

Phone: 646-895-9793

Hours
Regular Hours
Mon - Sat:
Sun:
Categories
French Restaurants, American Restaurants, Bakeries, Breakfast, Brunch & Lunch Restaurants, Italian Restaurants, Restaurants, Sandwich Shops
Price Range
$$
Neighborhoods
Upper East Side, Upper Manhattan, Carnegie Hill
AKA

Noglu Bakery & Restaurant

Noglu Noglu

Suggest an Edit
Data provided by one or more of the following: Thryv, Data Axle, Yext.