Lucy and Bruno have owned the restaurant for over 30 years and have the right combination for success. They have a breakfast special that includes 3 eggs, bacon, a sausage patty or ham, home fries, coffee and a choice of freshly baked Italian toast that’s out of this world. Everything is cooked by Bruno right up front at breakfast.



Daily lunch specials are posted right on the wall but anything can be made by Lucy and her relatives in the kitchen no matter what the day. Plenty of Italian bread is provided to eat and soak up the tasty sauce after eating the Italian specials. Different home made soups are available each day.



Lucy, Bruno and the waitresses provide excellent service and aim to please. It may get busy at times but tables open quite quickly and it’s worth the wait. They close at 2 PM daily Monday through Friday. Take-outs can be ordered.

OMG.......best breakfast around.......italian toast is homemade....

Eat there all the time , Awesome wings and great stombolis.. Would pick over most places to eat in the capital district.